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    You are in: Home / Low-cholesterol / Green Tomato Pickles Recipe
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    Green Tomato Pickles

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Nancy Sneed's Note:

    All the fish restaurants in Arkansas serve this as a condiment. It adds a lot to the meal. Cook time is approximate. This recipe is done in 2 steps so you will need to prepare the veggies one evening to let them sit overnight.

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    Ingredients:

    Yield:

    quarts

    Units: US | Metric

    Directions:

    1. 1
      Put tomatoes, red bell peppers, onions and jalapenos in a large bowl.
    2. 2
      Sprinkle salt over vegetables and let set overnight; drain well.
    3. 3
      Bring to a boil the sugar, mustard seed and vinegar.
    4. 4
      Add vegetables to boiling liquid; cook until vegetables change color.
    5. 5
      Put into jars and seal.

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    Ratings & Reviews:

    • on September 23, 2002

      55

      I'm giving you five stars even though I haven't made these yet. I am fixing to make them. deb asked if 45 minutes was to long to process the pickles. The Ball canning book says 15 minutes for Dilled Green Tomato Pickles, I'm sure it would be the same time. Thank you for posting this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2002

      55

      This is easy to do. I made one batch already, without putting in the peppers. And I will be doing another batch tonight with the peppers. I water bathed them for 45 minutes. Does anyone know if that is to long or is it just right?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 08, 2009

      55

      These pickles ARE excellent with fried fish. I increased the quantity of red bell pepper, to 2 c., increased the mustard seed to 1 Tbsp., and added 1 tsp. of celery seed. Also cut all the vegetables except the jalapenos about into about 3/4" cubes or pieces.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Green Tomato Pickles

    Serving Size: 1 (9160 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1109.8
     
    Calories from Fat 17
    57%
    Total Fat 1.9 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 14263.1 mg
    594%
    Total Carbohydrate 264.0 g
    88%
    Dietary Fiber 11.9 g
    47%
    Sugars 240.7 g
    962%
    Protein 11.2 g
    22%

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