Garry's BBQ Pork Loin & Potatoes for the Crock Pot
Added March 19, 2008 | Recipe #292672
Total Time:
Prep Time:
Cook Time:
8 hrs 5 mins
5 mins
8 hrs
Easy weeknight meal. Cooks all day in the crock pot. Takes 5 minutes to put together. Smells great cooking. Use a crock pot liner for super easy clean up.
Directions:
1
Rinse loin with cool water.
2
Place all ingredients into crock pot.
3
Sprinkle loin with the garlic, onion, chili powders, brown sugar and salt n pepper.
4
Cover and cook on low for 8 - 10 hours.
5
Meat will be very tender and this makes a thin, but nice sauce. You can add more BBQ sauce when done to thicken sauce if desired.
Nutritional Facts for Garry's BBQ Pork Loin & Potatoes for the Crock Pot
Serving Size: 1 (387 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 551.9
-
- Calories from Fat 156
- 28%
- Total Fat 17.4 g
- 26%
- Saturated Fat 5.7 g
- 28%
- Cholesterol 68.5 mg
- 22%
- Sodium 407.6 mg
- 16%
- Total Carbohydrate 68.1 g
- 22%
- Dietary Fiber 9.3 g
- 37%
- Sugars 11.1 g
- 44%
- Protein 30.6 g
- 61%
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