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    You are in: Home / Low-cholesterol / Garlic Cauliflower Stir-Fry Low Carb Recipe
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    Garlic Cauliflower Stir-Fry Low Carb

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    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    internetnut's Note:

    I have not tried this recipe. I got this recipe from Ossg Recipes. 1/2 cup is a serving.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a skillet over medium heat, melt butter.
    2. 2
      Add cauliflower and garlic.
    3. 3
      Sprinkle with parsley and lemon pepper.
    4. 4
      Cook and stir for 12-15 minutes or until lightly browned and tender.
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    Nutritional Facts for Garlic Cauliflower Stir-Fry Low Carb

    Serving Size: 1 (112 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 65.7
     
    Calories from Fat 39
    60%
    Total Fat 4.4 g
    6%
    Saturated Fat 2.7 g
    13%
    Cholesterol 11.4 mg
    3%
    Sodium 62.5 mg
    2%
    Total Carbohydrate 5.8 g
    1%
    Dietary Fiber 2.6 g
    10%
    Sugars 2.5 g
    10%
    Protein 2.1 g
    4%
    Detailed Nutrition Values About Nutrition Info

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