Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Low-cholesterol / Garlic Broth Recipe
    Lost? Site Map

    Garlic Broth

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 8-12

    Yield:

    pints

    Units: US | Metric

    Directions:

    1. 1
      Wrap garlic and bay leaf in cheesecloth and tie shut.
    2. 2
      Place with all other ingredients in a soup pot.
    3. 3
      Cover and bring to a boil.
    4. 4
      Lower heat and simmer for 25 minutes; remove from heat and let cool slightly.
    5. 5
      Remove garlic and bay leaf.
    6. 6
      Puree the broth and vegetables in a blender or food processor.
    7. 7
      Season to taste.

    Ratings & Reviews:

    • on May 16, 2005

      15

      Wanted to enjoy this one but mine had no taste at all. Compost bin enjoyed it instead sorry.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 07, 2004

      45

      Very easy to make and warming for those cold nights. I'd suggest making a big batch up and freezing some.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Garlic Broth

    Serving Size: 1 (145 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 22.4
     
    Calories from Fat 1
    81%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 15.5 mg
    0%
    Total Carbohydrate 5.0 g
    1%
    Dietary Fiber 0.7 g
    3%
    Sugars 1.1 g
    4%
    Protein 0.8 g
    1%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites