Fruity Sangria

Tarteausucre's Note:

This simple fruity sangria requires some patience, but minimal effort.

• Total Time: 24 hrs 5 mins
• Prep Time: 5 mins
• Cook Time: 24 hrs

Ingredients:

Serves: 18

Yield: 18.0 glass

• 8 cups dry red wine
• 8 cups apple juice
• 1 small grapefruit , cut into eights
• 1 medium orange , sliced thin crosswise
• 1 medium lemon , sliced thin crosswise
• 1 small pear , diced
• 1 medium apple , diced

Directions:

1. Pour the wine, apple juice, and grapefruit pieces in a large pitcher. Mix well, cover and refrigerate overnight.
2. The next day, add the orange and lemon slices to the wine. Refrigerate for 3 more hours.
3. Add the pear and apple to the mixture, then allow to stand for a further 1 hour to absorb the flavor fully. Mix well and serve over ice.

Reviews

[JanuaryBride]

Fun sangria! I always thought sangria needed to sit for days, so this was a learning experience for me. I enjoyed this thoroughly. Made for the Valencia Challenge of ZWT5.