Fruit Salad with Sweet Orange Cream

Lorac's Note:

Chopped nuts, shredded coconut or mint leaves would be a perfect garnish.

• Total Time: 30 mins
• Prep Time: 30 mins
• Cook Time: 0 mins

Ingredients:

Servings: 4

• ½ cup sour cream
• ¼ cup frozen orange juice concentrate , thawed
• 2 teaspoons honey
• 1 cup strawberry , halves
• 1 cup red apple , slices
• 1 cup green seedless grape
• 1 (11 ounce) can mandarin orange segments , well drained
• mixed salad green

Directions:

1. Add sour cream, orange juice and honey to a small bowl and whisk to combine.
2. Place salad greens on a small platter or in a shallow serving bowl.
3. Layer with fruit and top with dressing.

Reviews

[Derf]

Very nice starter! I don't keep frozen orange juice around so I used fresh with some orange zest added, also cut the honey in half and used no fat sour cream. We love fruit salads and this was a good one. I made up individual plates and used fresh mint from the garden for a garnish. Thanks for sharing, we will be making this one again.

[Marg (CaymanDesigns)]

This is a delicious combination!! It was elegant enough to serve to company or at a fancy brunch or tea, but tasty enough to want to keep it all to myself! LOL! Excellent recipe. A true hidden treasure. Thanks for posting, Lorac. Made with the warmest wishes of a speedy recovery for your Cook-a-thon.