Fruit Salad With Citrus-Mint Dressing

Total Time
15mins
Prep
15 mins
Cook
0 mins

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Ingredients

Nutrition
  • 6 kiwi fruits, peeled and cut into 8 wedges
  • 2 cups cubed honeydews (1 1/2-inch)
  • 2 cups cubed cantaloupe (1 1/2-inch)
  • 1 medium papaya, peeled and cut into 1-inch chunks
  • 1 tablespoon sugar
  • 1 12 tablespoons mint
  • 12 teaspoon finely grated orange rind
  • 2 tablespoons fresh orange juice
  • 1 teaspoon fresh lime juice

Directions

  1. Combine kiwifruit, honeydew, cantaloupe, and papaya in a medium bowl.
  2. Place sugar and remaining ingredients in a mini chopper food processor; pulse until mint is finely chopped.
  3. Pour sugar mixture over fruit, and stir gently to coat.