Fruit Cocktail Glazed Salad
- Ready In:
- 2hrs 10mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 2 apples, diced
- 2 bananas, sliced
- 1 (14 1/2 ounce) can fruit cocktail in light syrup, drained with juice reserved
- 1 (14 1/2 ounce) can pineapple chunks, drained with juice reserved
- 3 tablespoons cornstarch
- 1⁄2 cup water
directions
- Combine all fruit together in a large bowl.
- Combine reserved juices, cornstarch, and water in a small saucepan. Over med-high heat bring to a boil, stirring constantly. Let boil 1 minute. Remove from heat and allow to cool slightly. Pour over fruit, mix well. Refrigerate 2 hours or until cold. Enjoy!
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RECIPE SUBMITTED BY
I am the wife of my wonderful husband John and the mother of 3 boys, Zander 5yrs, Asher 2 1/2yrs, and Tiernan 10 months. We live in and love Alaska. I love to hike and camp and go running in the mountains. I work part time as a hairstylist in a little salon in my home. I also enjoy scrap-booking, photography, and reading a really good book(my latest was Twilight by Stephenie Meyer). And I love to cook, especially bake!
How I rate recipes:
5 Stars - This recipe is perfect. I would recommend it to others and would definitely make again.
4 Stars - This recipe was good but I would change something in it next time.
3 Stars - This is a recipe I would not make again, but it was ok.
2 Stars - I would not make this recipe again and we didn't like it at all.
1 Star - This recipe did not work out or the taste was unappealing and I wouldn't make it again.