Getting dinner on the table just got a whole lot easier.
Get ready to throw the ultimate parking lot party.
As a member, you can save and sort your favorite recipes -- for FREE!Join Food.com
Battle after-school hunger pangs with these five-ingredient fixes.
We've rounded up every cupcake recipe you'll ever need.
As a member, you can save and organize your favorite recipes and more.Join Food.com
We've got all the eerie eats and silly treats for a fang-tastic night.
Did you know that there's a new food holiday 365 days a year? See what today is!
ALSO NEW: Get Our Food Holidays App!
As a member, you can save your favorite recipes, plan menus and more.Join Food.com
Want to see what this genius app can do? Check out our fun video showing you all the ins and outs.
Take your love of bacon to new levels with these aha tips.
Drip-free cones, secret banana messages, crazy-easy yogurt pops — well, hello there, cool mom!
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Showing 1-3 of 3
on April 14, 2008
hmm I made a review yesterday but I guess it failed... Anyway this was fantastic! A great sweet but not overly sweet drink, and simple too! I liked it both as a sorbet as well as with the carbonated water. I also found out that mint goes well in this through my garnish lol. It is a great looking drink too, especially using a melon baller to create a bunch of balls in the cup! A great summer drink for sure!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on August 24, 2007
on September 18, 2006
This is my first PAC recipe and let me just say WOW... I'm so glad I decided to participate in this! Unfortunately because of all of the rain we've had this summer the raspberry crop has been relatively poor, so I had to substitute blackberries instead. It came out wonderful. I did end up letting the sorbet mixture freeze overnight, since it was still a little sloshy in the middle after about 4-5 hours or so, but I imagine this all depends on what kind of a container you're using to freeze it with as well. Next time I'll probably just run the whole thing through my ice cream maker to freeze it a bit more evenly anyway. It'll be a delightful treat to serve with my second PAC experiment for my in-laws tonight! (see what kind of faith I put in my twins? hehe) Thanks a ton for posting this. :)people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (154 g)
Servings Per Recipe: 6