Fried Green Tomatoes
Added November 28, 2003 | Recipe #77498
Total Time:
Prep Time:
Cook Time:
Good old Southern recipe from Steel Magnolia
Directions:
1
Slice the tomatoes 1/4 to 1/8 inch thick Press both sides into meal.
2
Fry in hot grease or oil 2-3 minutes on each side or until golden brown.
3
Salt and pepper to taste Varations: For a thicker coating, lightly dredge the slices in flour first and then dip the floured slices in beaten egg.
4
Dip into a final coat of meal.
5
Salt and pepper to taste.
6
You can also"oven fry" slices in a 400 degree oven.
7
Place the slices on a cookie sheet coated with cooking spray and bake about 8 minutes on each side.
8
Salt and pepper to taste.
Nutritional Facts for Fried Green Tomatoes
Serving Size: 1 (98 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 28.2
-
- Calories from Fat 2
- 95%
- Total Fat 0.2 g
- 0%
- Saturated Fat 0.0 g
- 0%
- Cholesterol 0.0 mg
- 0%
- Sodium 15.9 mg
- 0%
- Total Carbohydrate 6.2 g
- 2%
- Dietary Fiber 1.3 g
- 5%
- Sugars 4.9 g
- 19%
- Protein 1.4 g
- 2%
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