Fresh Pineapple Fruit Salad
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 whole pineapple
- 1 papaya, peeled, seeded and cut in chunks
- 1⁄4 lb seedless grapes
- 1 apple, peeled cored and cut into chunks
- 1⁄4 cup pecans
- 1 banana, sliced
- 1⁄4 cup lime juice
- 1 lime, quartered, as garnish
directions
- Cut pineapple, lengthwise into quarters.
- Cut away and discard core.
- Remove pineapple flesh by carefully cutting between it and the outer skin of pineapple to use the shell for a salad bowl.
- Cut pineapple into chunks and combine with remaining ingredients, except lime wedges, in a bowl.
- Gently toss and chill if desired.
- Serve fruit salad in a pineapple shell topped with lime garnish.
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RECIPE SUBMITTED BY
Barb G.
Sonora, California