Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Low-cholesterol / Fresh Pico De Gallo (Salsa Fresca) Recipe
    Lost? Site Map

    Fresh Pico De Gallo (Salsa Fresca)

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on July 08, 2009

      Definitely 5 stars - Just the right amount of heat. I enjoyed this salsa served over an omelet. It was wonderful. I put all the ingredients in a plastic zip lock bag to mix everything together then just put the bag in the fridge for about 2 hours, put it in a bowl and enjoyed it! Thanks Becky for a tasty easy recipe

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 18, 2008

      I made this as a condiment for Machaca (Authentic Mexican Shredded Beef). Very fresh tasting, as any good pico de gallo should be, and not too spicy (I think my chile peppers were a bit on the weak side, because I didn't even seed them beforehand). I omitted the green bell pepper, partly because I'm just not a fan of green bell pepper and partly because I just didn't have one available, but I don't think leaving this out detracted from the end result. This was a very nice complement to the machaca and polenta that I served it over, and the little bit of leftover pico de gallo will definitely get used up in some other dish. Thanks for posting! Made for PAC Spring 08 :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Fresh Pico De Gallo (Salsa Fresca)

    Serving Size: 1 (56 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 12.1
     
    Calories from Fat 0
    14%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 75.2 mg
    3%
    Total Carbohydrate 2.8 g
    0%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.5 g
    6%
    Protein 0.4 g
    0%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites