Fresh & Healthy Mango and Cucumber Salsa

Total Time
5 mins
30 mins

This mango and cucumber salsa is a recipe from Ellie Krieger. It is healthy, fresh and highly versatile. I hope you enjoy it! SERVING RECOMMENDATION: Over grilled chicken breast or fish. HINT: To seed the mango, stand it on end (vertical) and slice down all four sides. Your knife will "feel" the seed, so it is easy this way!

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  • 1 mango, fresh, seeded, diced
  • 12 cup cucumber, english, chopped
  • 13 cup red onion, fine diced
  • 1 jalapeno (more or less to heat preference. Remove seeds and membrane to further reduce heat.)
  • 12 cup fresh cilantro, rough chopped (more or less to taste)
  • 1 lime, juice of


  1. Mix all ingredients.
  2. Refrigerate for up to 30 minutes, if time allows. This will marry the flavors!