Fresh Grape Salsa

Made This Recipe? Add Your Photo

Total Time
1hr 20mins
20 mins
1 hr

This salsa is wonderful - sweet, sour, and a little spicy. We usually enjoy it with tortilla chips, but it can also be used as an accompaniment to fish or chicken dishes like other fruit-based salsas. It can be made with any color of seedless grapes, but red grapes are especially pretty with the green onions, chilies and cilantro.

Skip to Next Recipe




  1. Combine all ingredients in medium bowl, mix well.
  2. Let stand at least 1 hour before serving.
  3. Drain off excess liquid before serving.