Fresh Fruit Breakfast Parfaits
Added February 11, 2005 | Recipe #110923
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We were served this at a B&B in Grass Valley, CA. It is so simple and so tasty! You can use any mix of fruit you have on hand.
Directions:
1
Place ½ of the bananas and ½ of the strawberries in each of 2 parfait glasses.
2
Sprinkle 1 teaspoon of brown sugar over each.
3
Top with each with ½ of the yogurt and serve.
Ratings & Reviews:
Really a very simple and easy dessert!! I just mixed everything up (I did add some red grapes also) and spooned it into wine glasses and topped with some whip cream. Excellent. Thanks for the post cyndig. I'll be doing this again.
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I tried it and this is super easy and healthy!! Brown sugar is nice addition. I especially love that I can prepare these in a few to go containers and store in the fridge and just grab and go!! Thanks for posting!
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Hubby says its very good.
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Nutritional Facts for Fresh Fruit Breakfast Parfaits
Serving Size: 1 (156 g)
Servings Per Recipe: 2
Amount Per Serving
% Daily Value
Calories 116.2
Calories from Fat 19
16%
Total Fat 2.1 g
3%
Saturated Fat 1.2 g
6%
Cholesterol 7.4 mg
2%
Sodium 29.0 mg
1%
Total Carbohydrate 23.3 g
7%
Dietary Fiber 2.2 g
9%
Sugars 15.9 g
63%
Protein 2.8 g
5%
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