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    You are in: Home / Low-cholesterol / Felafel from Moosewood Cookbook Recipe
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    Felafel from Moosewood Cookbook

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    • on June 11, 2010

      This is the best felafel recipe in my opinion! Always comes out great :) I skip the parsley (don't care for it) and serve it on a pita piled high with greens, tomato and cucumber, and drizzled with some tzatziki (plain yogurt, cucumber, lemon juice and the spices from the felafels). It comes out even better if you take the time to cook dried chickpeas!

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    Nutritional Facts for Felafel from Moosewood Cookbook

    Serving Size: 1 (181 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 312.2
     
    Calories from Fat 26
    32%
    Total Fat 2.8 g
    4%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 1222.9 mg
    50%
    Total Carbohydrate 60.4 g
    20%
    Dietary Fiber 10.3 g
    41%
    Sugars 1.0 g
    4%
    Protein 12.3 g
    24%
    Detailed Nutrition Values About Nutrition Info

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