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Prep 5 mins
Cook 0 mins
An easy substitute for the folks without access to real maple sugar. Try subbing this for brown sugar in recipes
- 3⁄4 cup regular granulated sugar
- 1⁄4 teaspoon maple flavoring (Mapleine or other maple flavored extract)
- Place ingredients in a jar with a tight-fitting lid; shake vigorously until fully incorporated.