Family Time Vegetable Soup

MizzNezz's Note:

A very flavorfull soup. We like a crusty loaf of French bread with this.

• Total Time: 35 mins
• Prep Time: 15 mins
• Cook Time: 20 mins

Ingredients:

Servings: 6

• 1 lb lean ground beef
• ¼ cup chopped onion
• 2 cups peeled diced potatoes
• 1 cup sliced celery
• 1 (16 ounce) package frozen mixed vegetables
• 4 cups water
• 2 beef bouillon cubes , crushed
• 2 (10 ounce) cans beef broth
• 1 (14 ounce) can diced tomatoes , undrained
• 1 tablespoon Worcestershire sauce

Directions:

1. In large saucepan, cook ground beef and onion on med high heat until done.
2. Drain.
3. Add all remaining ingredients; mix well.
4. Bring to a boil.
5. Reduce heat,cover and simmer for 20 minutes.
6. Stir occasionally.

Reviews

[Miss Annie]

For a wonderful, tasty, filling soup after a hectic and busy day, this soup is a "souper star"! It was a wonderful treat, easy to prepare, and we really enjoyed it. I served it with hot cornbread and nothing else...ahhh!! I think you could convert it to the crockpot too, if you wanted. Thanks Nez, for sharing this one!!

[Chef #1109879]

This was easy enough to make, but really not very good. I made the whole recipe for two people, figuring we could use the leftovers. We only ate it once and ended up throwing the rest of it away.