Fall and Winter Chutney
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
10
ingredients
- 1 (8 ounce) can tomato sauce
- 1 (6 ounce) package dried cranberries
- 1 (6 ounce) package dried apricots, chopped
- 1⁄2 cup honey
- 1⁄8 teaspoon orange peel or 1/8 teaspoon lemon peel, grated and minced
directions
- Place tomato sauce, cranberries, apricots and honey in medium saucepan; mix well.
- Cook over medium heat until gently bubbling around edges; reduce heat if necessary to maintain this rate of cooking. Continue for about 10 minutes, stirring occasionally, or until most of liquid is absorbed.
- Serve warm or at room temperature.
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