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1/1 Photo of Falafel
I got this recipe out of my Whole Foods Diabetic Cookbook. The falafals are baked, not fried. To top my falafel off, I made a vegan sour cream garlic sauce, plus I added salasa fresca and tabasco sauce to top it all off. The flavors were delicious together.
Units: US | Metric
Serving Size: 1 (178 g)
Servings Per Recipe: 5