Fajita Style One-Dish Chicken Dinner

Kirstin in the Couv's Note:

I made this one up one night while digging through the refrigerator for dinner. Everyone I've ever made it for just raves about it! One of my all time favorite dishes.

• Total Time: 35 mins
• Prep Time: 15 mins
• Cook Time: 20 mins

Ingredients:

Servings: 2

• 1 (1 ¼ ounce) package fajita seasoning mix
• 2 boneless skinless chicken breasts
• 1 red pepper
• 1 yellow pepper
• grated cheddar cheese
• 2 cups cooked rice
• vegetable oil (for frying)

Directions:

1. Chop chicken breast into chunks.
2. Fry chicken quickly until almost cooked through.
3. Remove chicken from pan.
4. Cook peppers for 2-3 minutes.
5. Put chicken back in pan with peppers.
6. Add fajita seasoning and 1/4 cup water.
7. Cook until chicken is done.
8. Put mixture over rice and top with grated cheese.

Reviews

[kitchenslave03]

Used three chicken breasts, one red pepper, one sweet onion, and 1/2 c water instead of 1/4 c. I served it with costa rican style beans and rice and cubed avacado topped with lime. Fresh cilantro on top was divine. Thanks for posting.

[rthalgott]

Very easy to throw together on a night you need something fast but still want something low in calories and delicious!

[CulinaryExplorer]

For taste this dish is easily at least a 4, but I am adding in that extra star for ease of preperation! My store was out of red peppers so I used an orange in it's place and left everything else as written. I will definitely make this one again!