Excellent Chicken Stew

Ron Davis's Note:

This a family favorite. This is an easy filling enjoyable meal that kids and adults will love. Great with your favorite bread! (It's a keeper!)

• Total Time: 35 mins
• Prep Time: 20 mins
• Cook Time: 15 mins

Ingredients:

Servings: 4

• 3 boneless skinless chicken breasts , cut into bite size pieces
• 1 -2 tablespoon vegetable oil
• 1 large onion , diced
• 2 teaspoons dried parsley
• 2 teaspoons black pepper
• ¼ teaspoon season salt
• ¼ teaspoon garlic powder
• 1 ½ cups water
• 2 chicken bouillon cubes
• 1 bay leaf
• 4 -6 potatoes , peeled and cut into 2 inch pieces
• 2 carrots , peeled and cut into 2 inch pieces
• 1 (16 ounce) can stewed tomatoes
• 1 cup frozen green bean
• ½ cup water
• 4 tablespoons flour , mixed with the water

Directions:

1. In pressure cooker: Add oil, onion and chicken, brown over med/high heat 5-10 min.
2. Add the rest of ingredients, (Except green beans and flour).
3. Cook with rocker slowly rocking for 8 minutes.
4. Cool pressure cooker in cold running water, until pressure drops.
5. Add green beens, and flour mixture, let it on low boil for about 10 minutes, stirring frequently.

Reviews

[breezee47]

I tried this recipe and found it to be very quick and easy and it uses ingredients that I have on hand. It was a hit with my picky teens and my husband so it is a keeper with us too! Thanks for sharing your recipe Ron.

[mirelaz]

This was so good! I added a little bit of crushed red pepper for a kick. Thanks for posting :-)

[Bluenoser]

When i came on here looking for a chicken stew recipe it was hard to decide which one to try as alot of them looked good . Decided on yours and was not disapointed. Sure was great tasting and sure filled that empty spot LOL. Thanks.