Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Low-cholesterol / Erdäpfelsalat Recipe
    Lost? Site Map

    Erdäpfelsalat

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

    Sort by:

    • on April 11, 2012

      This recipe received very mixed reviews from my family. My husband would not try them, two of my kids tried them but did not care for them at all, and my other two children ate them, but asked that I not make them again. I thought they were okay...very similar to a bland German potato salad. Though not a top pick for my family, I will add the recipe to my potluck cookbook as it is a good choice to take to picnics since it is a budget friendly recipe that does not contain mayo.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2009

      This is very similar to our normal German Potato Salad with a few omitted ingredients. DH, and I as well loved it. We did add "Maggie" to the dish, our favorite German seasoning. Thanks for posting. Made for Spring PAC 2009. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 10, 2008

      This is another lovely example of simplicity at it's best. The flavors of the potato, onion, extra virgin olive oil and white wine vinegar all shine to create a sum greater than the single elements. I sprinkled on a bit of seasoned salt after it was plated and it needed nothing else. I used tiny Yukon Golds, quartered. It's SO nice to fine a potato salad without all the mayo. Yummm!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 10, 2006

      Very tasty. Made this a day ahead of time--everyone loved it. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 04, 2006

      These are perfect...make-ahead-take to picnic potato salad!! I added some chopped fresh dill. Thank you Bethie!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Erdäpfelsalat

    Serving Size: 1 (185 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 203.5
     
    Calories from Fat 2
    10%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 16.1 mg
    0%
    Total Carbohydrate 46.2 g
    15%
    Dietary Fiber 5.9 g
    23%
    Sugars 3.1 g
    12%
    Protein 5.3 g
    10%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites