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    You are in: Home / Low-cholesterol / Easy Spaghetti Recipe
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    Easy Spaghetti

    Easy Spaghetti. Photo by **Tinkerbell**

    1 Photo of Easy Spaghetti

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Chef of Awesomness's Note:

    I like this one because the garlic mixes in with the tomato sauce and it goes all yummy. I found this recipe one night when my mum refused to make dinner. Also goes well with garlic bread and a glass of milk.

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    Ingredients:

    Serves: 3

    Yield:

    plates ...

    Units: US | Metric

    Directions:

    1. 1
      Combine the spagetti sauce, the salt and the crushed garlic clove in a saucepan at a medium heat. cook it until it is steaming then remove from heat.
    2. 2
      Put the pasta in a seperate saucepan with the water and heat at medium until water is at boiling point and reduce heat to low then remove it from the heat. Then drain out all the water and set aside.
    3. 3
      Serve pasta with the sauce on the top.

    Ratings & Reviews:

    • on April 06, 2009

      Super fast! Super easy! And as Kung Fu Panda would say, "There is no charge for awesomeness!" :) I needed to make some appetizer meatballs tonight but that just wouldn't have been enough for a meal. This recipe came to the rescue! We had a great spaghetti, some meatballs & we also enjoyed a side of your recipe #347333. Thanks for sharing your awesome recipes, Chef of Awesomness! Made for Spring 2009 Pick A Chef.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Spaghetti

    Serving Size: 1 (142 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 381.5
     
    Calories from Fat 37
    78%
    Total Fat 4.1 g
    6%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 656.9 mg
    27%
    Total Carbohydrate 72.2 g
    24%
    Dietary Fiber 3.0 g
    12%
    Sugars 12.4 g
    49%
    Protein 12.6 g
    25%

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