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    You are in: Home / Low-cholesterol / Easy Scalloped Potatoes Recipe
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    Easy Scalloped Potatoes
    Easy Scalloped Potatoes. Photo by Lori Mama

    Photo by Lori Mama

    2 Photos of Easy Scalloped Potatoes

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    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Judedeva's Note:

    This is a recipe that is very easy to do. I have had it for several years and everyone really likes it. It is easy to adapt and make your own.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 cups thinly sliced potatoes
    • 1 medium onion , thinly sliced
    • 1 can condensed cream of onion soup
    • 1 can condensed cream of celery soup
    • 1 ¾ cups milk

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Layer potatoes and onions in a greased casserole dish.
    3. 3
      Mix soups and milk, pour over potato/onion layers.
    4. 4
      Bake at 350 for 45 minutes or till tender.
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    Easy Scalloped Potatoes. Recipe by Lambkins

    Easy Scalloped Potatoes

    By Lambkins
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    Nutritional Facts for Easy Scalloped Potatoes

    Serving Size: 1 (291 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 317.3
     
    Calories from Fat 96
    30%
    Total Fat 10.6 g
    16%
    Saturated Fat 4.2 g
    21%
    Cholesterol 32.4 mg
    10%
    Sodium 1218.8 mg
    50%
    Total Carbohydrate 47.2 g
    15%
    Dietary Fiber 4.4 g
    17%
    Sugars 6.1 g
    24%
    Protein 9.4 g
    18%
    Detailed Nutrition Values About Nutrition Info

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