Easy Rice Main Dish
Added May 11, 2005 | Recipe #121631
Total Time:
Prep Time:
Cook Time:
Very quick and easy to make. Tastes yummy and satisfies the whole family.
Directions:
1
Cook ground beef with onions and garlic in skillet till cooked through. Drain fat.
2
Add all other ingredients except rice and heat to boiling.
3
Add rice and cover. Allow to simmer for 15 minutes until the rice is tender.
Ratings & Reviews:
It's an easy recipe and tasted pretty good but I didn't find the measurements accurate. I thought it was a bit funny that it called for 2 cups of rice and only 1 cup of water even with the tomato juice. I ended up adding 15 oz of tomato sauce since that's what I had on hand and another 2 cups or so of water. I also added some salt and pepper and Italian seasoning to give it some more flavor. It took longer to cook the rice than 15 minutes but it turned out well.
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Nutritional Facts for Easy Rice Main Dish
Serving Size: 1 (272 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 354.5
Calories from Fat 83
23%
Total Fat 9.2 g
14%
Saturated Fat 3.4 g
17%
Cholesterol 38.5 mg
12%
Sodium 342.7 mg
14%
Total Carbohydrate 50.6 g
16%
Dietary Fiber 2.8 g
11%
Sugars 4.6 g
18%
Protein 16.2 g
32%
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