Easy Fries
Added June 15, 2008 | Recipe #309553
Total Time:
Prep Time:
Cook Time:
An easy and fast way to make fries without a deep fryer.
Directions:
1
Preheat oven to 250 degrees.
2
Wash and scrub the potatoes in a sink.
3
Cut of any spuds on each potato.
4
Cut each potato in 8ths like a circle.
5
Spray a pan or plate with non-stick spray.
6
Then,put the potatoes on the pan or plate.
7
Put the potato slices in the oven for 3 to 6 minutes.
8
If they're not cooked enough put them back into the oven for another minute.
9
Let them sit out for 3 minutes.
10
Then,sprinkle salt on them.
Ratings & Reviews:
These were nice fries but they need some tweaking. After trying it as the recipe stated, the fries were not even half done so I kicked up the temperature to 350 and cooked them another 15 minutes or so. Otherwise, I followed the directions by letting them sit and seasoning them at the end. Made for PAC 2008. Thanks!
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Nutritional Facts for Easy Fries
Serving Size: 1 (852 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 20.5
Calories from Fat 0
78%
Total Fat 0.0 g
0%
Saturated Fat 0.0 g
0%
Cholesterol 0.0 mg
0%
Sodium 1.6 mg
0%
Total Carbohydrate 4.6 g
1%
Dietary Fiber 0.5 g
2%
Sugars 0.2 g
0%
Protein 0.5 g
1%
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