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From the cookbook called "How It All Vegan".
Make and share this Easy Breezy Rice Milk recipe from Food.com.
- In a blender or food processor, blend all the ingredients until smooth.
- This will be quite thick and gets thicker as it sets.
- Thin the mixture with more water if necessary.
- Strain any lumps and chill.
- In addition to drinking it as is, it may be used in gravies, sauces, and soups in place of milk.