D's Roasted Butternut Squash

Ranikabani's Note:

Easy and delicious.

• Total Time: 55 mins
• Prep Time: 10 mins
• Cook Time: 45 mins

Ingredients:

Serves: 6

Yield: 1.0 dish of ...

• ½ large butternut squash
• 2 tablespoons honey
• 2 tablespoons brown sugar
• 2 garlic cloves , smashed and chopped
• salt and pepper
• ¼ cup olive oil
• vegetable oil cooking spray , like pam

Directions:

1. peel and chop squash into 2 inch cubes and put in a bowl.
2. Add all other ingredients and toss.
3. Spray a cookie sheet with non-stick veg spray (like Pam).
4. put the tray near the bottom of the oven and roast at 350 until tender (about 1/2- 1 hour).

Reviews

[JulieCHopp]

Wow! this was wonderful. The flavours of honey, garlic and brown sugar meld wonderfully. Double foil your baking sheet and spray it. Bake until crisp on the edges.

[GIBride01]

This was so good! I used a whole medium squash, and half the other ingredients - with the exception of the garlic. I also used dark brown sugar vs plain. cooked for about 40 min at 350, sprinkled with a tsp or so more brown sugar and put it under the broiler for about 2 mins, to get the tops sweet and a bit hard in places. Good enough to be desert. A keeper!

[ladedah]

Mmmm. This was delicious. I used stevia instead of brown sugar and halved the olive oil to cut calories and it still came out wonderful. I have a feeling this would taste even better with a dash or two of cinnamon. Thank you, will be trying this again.