Curried Tomato Chutney

"Got this simple, simple recipe from a cooking class from a local place called "Celelbrity Kitchens" Thanks to chef Shawn Sidey. The serves 4 serves generously. I served 5 adults this and had a little left"
 
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Ready In:
25mins
Ingredients:
3
Serves:
4
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ingredients

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directions

  • Mix together.
  • Let sit for 10 minutes to allow flavors to mingle.
  • Enjoy.

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RECIPE SUBMITTED BY

I graduated from the University of Delaware's HRIM program in '06. Been several years since I was last active and experimenting, but I'm coming back into it. I used to be vegetarian (even had a touch of the veganism), and I still love me my veggies, but I also love me my meat. I will never stop liking tofu no matter what. Don't knock until you try it cooked PROPERLY. Tofu is so easy to mess up.
 
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