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Great...easy and delicious. I also added some zucchini. Also I used about 2t salt...and it still wasn't enough! I also added some frozen Italian season cubes (2), 2 frozen parsley cubes and 2 frozen red pepper cubes (but one would have been better. Thanks so much for sharing!

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Yaffa January 06, 2009
Crock Pot Cabbage Soup