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    You are in: Home / Low-cholesterol / Cream of Cauliflower Soup Recipe
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    Cream of Cauliflower Soup

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    • on April 10, 2008

      The recipe turned out very tasty. I was somewhat confused over directions. For instance the ingredients states 5 cups of water, but directions only mention the 3 cups. I went ahead and put in the whole 5. Also states to saute onion. I'm assuming that was to be sauted in the sesame oil and that is what I did. It was very yummy and filling. Thank you! Made for PAC spring 08

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    Cream of Cauliflower Soup. Recipe by English_Rose

    Cream of Cauliflower Soup

    By English_Rose
    View All Soups & Stews Recipes

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    Nutritional Facts for Cream of Cauliflower Soup

    Serving Size: 1 (452 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 84.3
     
    Calories from Fat 16
    18%
    Total Fat 1.7 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 438.4 mg
    18%
    Total Carbohydrate 15.4 g
    5%
    Dietary Fiber 4.1 g
    16%
    Sugars 5.1 g
    20%
    Protein 3.7 g
    7%
    Detailed Nutrition Values About Nutrition Info
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