Cranberry Spinach Salad

• Total Time: 0 mins
• Prep Time: 0 mins
• Cook Time: 0 mins

Ingredients:

Yield: 1 cup

• 1 (10 ounce) package fresh spinach
• ½ cup dried craisin , divided (dried cranberries)
• to taste red onion , slices

• 4 slices bacon , cooked crisp and crumbled
• ½ cup honey
• ½ cup lime juice
• 2 tablespoons Dijon mustard

Directions:

1. Wash and dry spinach.
2. Divide evenly among four salad plates.
3. Top each with approximately 2 Tbsp. craisins and onion slices.
4. Combine dressing ingredients in a small glass mixing bowl using a wire whisk.
5. Heat in the microwave on High for 1 minute or until warm.

Reviews

[*Parsley*]

Very good, and very easy to make. I thought the dressing went very well with the bacon flavor. I'm going to add crumbled goat cheese next time. Thanx!

[Katiekid]

Delicious, versatile salad! I really liked the dressing. I added feta cheese and some toasted almonds, but otherwise made it as directed. I think apples would be delicious in here too.

[Chef #831963]

Great recipe. I used dried cranberries and bacon bits. It was very easy to make and very delicious. Ithought some nutmeats would be a good addition or fruit. The Nutrition facts are a little confusing. First glance was that the salad had 1052 calories until I figured it was the total calories for 4 servings not 1 serving. Definitely will make again.