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    You are in: Home / Low-cholesterol / Cranberry Apple Relish Recipe
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    Cranberry Apple Relish

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Mirj's Note:

    Sweet and tangy. You can store it in the fridge for up to 3 days before serving.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a medium saucepan.
    2. 2
      Bring to a boil; reduce heat, and simmer until thick (about 15 minutes), stirring occasionally.
    3. 3
      Cool completely.

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    Ratings & Reviews:

    • on October 03, 2002

      55

      What a fresh and tangy relish! After tasting it, I needed to try it as a sauce for marinating and baking tofu.... and what a success! I marinated my sliced tofu (12 triangular slices from 1 cake) for 30 minutes and then baked it at 350 F for 40 minutes until the juices were absorbed and the tofu was firm. The relish is a beautiful color and the tofu also. Try the tofu on a crisp green salad sprinkled with dried cranberries and sliced almonds for a real treat! Thanks Mirj for an inspiring relish...!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 02, 2003

      55

      I made this for a very special "Thanksgiving Dinner" last night. Yesterday my husband open his new kids' hair salon and when he got home I surprised him with turkey, mashed potatoes and this wonderful spin on the traditional cranberry sauce. We gave thanks to the Lord for our new family business and then we were blessed to enjoy this superb recipe--thanks! (I used a bunch of random apples since I didn't have Granny Smiths on hand)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 28, 2013

      55

      Wasn't sure what I was going to do with the bag of fresh cranberries that ended up coming home with me from the grocery store until I found this recipe. I did substitute some Chardonnay wine for the apple juice but otherwise stuck to the recipe. It is so good I had to keep sampling it while it was cooking. My daughter proclaimed it yummy! Now just to decide whether to use it as an apple sauce like side dish or as a topping for the cheese cake... (8)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Cranberry Apple Relish

    Serving Size: 1 (58 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 86.2
     
    Calories from Fat 0
    38%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 5.1 mg
    0%
    Total Carbohydrate 22.2 g
    7%
    Dietary Fiber 1.5 g
    6%
    Sugars 19.5 g
    78%
    Protein 0.2 g
    0%

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