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    You are in: Home / Low-cholesterol / Corn on the cob Recipe
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    Corn on the cob
    Corn on the cob. Photo by TeresaS

    Photo by TeresaS

    4 Photos of Corn on the cob

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    Rate it! | Read 11 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

    Squashylegs's Note:

    This makes the sweetest juiciest corn you could imagine. Perfect for those hot summer barbecues!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter and add lime and cilantro, roll corn in the mixture.
    2. 2
      Wrap in foil- I like to dribble the rest of the mixture over the corn.
    3. 3
      Cook in oven or on barbecue for 20-40 minutes.
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    Grilled Corn on the Cob. Recipe by kitchenwitch7

    Grilled Corn on the Cob

    By kitchenwitch7
    View All Side Dishes Recipes

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    Nutritional Facts for Corn on the cob

    Serving Size: 1 (134 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 163.4
     
    Calories from Fat 47
    29%
    Total Fat 5.3 g
    8%
    Saturated Fat 2.6 g
    13%
    Cholesterol 10.0 mg
    3%
    Sodium 47.3 mg
    1%
    Total Carbohydrate 30.4 g
    10%
    Dietary Fiber 3.3 g
    13%
    Sugars 3.9 g
    15%
    Protein 4.0 g
    8%
    Detailed Nutrition Values About Nutrition Info

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