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    You are in: Home / Low-cholesterol / Connie's Tartar Sauce Recipe
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    Connie's Tartar Sauce
    Connie's Tartar Sauce. Photo by Darla Emerson

    Photo by Darla Emerson

    1 Photo of Connie's Tartar Sauce

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    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    15 mins

    3 hrs

    Jim in Washington's Note:

    This is a copy of a house sauce in one of the many restaurants she cooked in. We always made it using a full quart of Mayo, but, I scaled this one down for smaller families. It keeps well in the fridge for several weeks. My kids used it for fish, dipping fries and hushpuppies. Besides, making it by the quart, she automatically had a container to store it in.

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    Ingredients:

    Yield:

    Cups

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together in large bowl.
    2. 2
      Stir well to blend.
    3. 3
      Place in storage container, and chill for at least 3 hours to blend flavors. Chill time would be the cooking time.
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    Nutritional Facts for Connie's Tartar Sauce

    Serving Size: 1 (558 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 963.0
     
    Calories from Fat 707
    73%
    Total Fat 78.6 g
    121%
    Saturated Fat 11.5 g
    57%
    Cholesterol 61.1 mg
    20%
    Sodium 1959.0 mg
    81%
    Total Carbohydrate 68.2 g
    22%
    Dietary Fiber 1.1 g
    4%
    Sugars 16.8 g
    67%
    Protein 2.6 g
    5%
    Detailed Nutrition Values About Nutrition Info

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