Coco - Banana's Vegan Homemade Ice Cream

Total Time
10mins
Prep
5 mins
Cook
5 mins

If you love ice cream - this is a healthy vegan alternative. You always use a frozen banana as a base for vegan ice cream, but you can use any frozen fruit that you want - mango, raspberries, strawberries, peaches etc... You could also add dates, orange juice or maple syrup if you want it to be sweeter

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. This is as easy as chucking it all in a blender and whizzing it up until it is smooth and creamy.
  2. Gobble it down!
Most Helpful

3 5

It's pretty good. I found it today, but I have been making Vegan smoothies for awhile. I use plain soymilk instead of water and for sweetner I use Agave Nectar. My kids love it! They are not raised Vegan as I became Vegan many years after they came into the world.

5 5

THis is possibly the best recipe I have found on Food.com formerly recipezaar. Delicious.