Coco - Banana's Vegan Homemade Ice Cream

Coco - Banana's Note:

If you love ice cream - this is a healthy vegan alternative. You always use a frozen banana as a base for vegan ice cream, but you can use any frozen fruit that you want - mango, raspberries, strawberries, peaches etc... You could also add dates, orange juice or maple syrup if you want it to be sweeter

• Total Time: 10 mins
• Prep Time: 5 mins
• Cook Time: 5 mins

Ingredients:

Servings: 1

• 1 frozen banana, chopped
• 1 cup frozen blueberries
• 1/2 cup water (or juice)
• artificial sweetener (optional)

Directions:

1. This is as easy as chucking it all in a blender and whizzing it up until it is smooth and creamy.
2. Gobble it down!

Reviews

[Chef #1309932]

It's pretty good. I found it today, but I have been making Vegan smoothies for awhile. I use plain soymilk instead of water and for sweetner I use Agave Nectar. My kids love it! They are not raised Vegan as I became Vegan many years after they came into the world.

[timhammond]

THis is possibly the best recipe I have found on Food.com formerly recipezaar. Delicious.

[animal lover]

pretty good. :)