3 Reviews

Quick and easy to make, with a great flavor. While tasty on its own, it also served as a great base for layered dips and nachos. Thanks for sharing! Veggie Tag.

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Starrynews December 21, 2011

JB, this is such a fantastic bean dip recipe! It is easy and quick to make (I cooked my beans the day before) and tastes so good! Mmmm, the jalapeno, garlic, onion, chili powder and cumin go so well together and make a great flavouring for the beans. I left out the lime juice and reduced the black pepper a tad, but other than that followed your recipe to a t and it was so yummy! Ill definitely make it again! THANK YOU SO MUCH for sharing it with us! Made and reviewed for your being VIP in Veggie Swap #24 July 2010.

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Lalaloula July 01, 2010

This was so easy to make and good, I doubt I'll ever buy bean dip again! I really liked the flavor of the jalapenos, but for my taste 1 teaspoon of black pepper is a bit much, so i will reduce that next time. I threw in a little fresh cilantro since I had some on hand. Made for Veg*an Swap, February 2010.

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Prose March 29, 2010
Cliff's Bean Dip