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    You are in: Home / Low-cholesterol / Cinnamon Oranges Recipe
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    Cinnamon Oranges

    Cinnamon Oranges. Photo by Nif

    1/6 Photos of Cinnamon Oranges

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Sackville's Note:

    This is a very simple dessert that we discovered in Morocco. It was served in many restaurants for a light end to all kinds of meals and the combination of cinnamon and fruit is wonderful. The most important thing is to find lovely, sweet and juicy oranges. If you use pale, tasteless ones this recipe won't work at all.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Peel oranges, then slice crossways into rounds and arrange on a pretty plate.
    2. 2
      Add a few apple slices, if desired.
    3. 3
      Lightly dust with cinnamon and serve immediately.

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    Nutritional Facts for Cinnamon Oranges

    Serving Size: 1 (226 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 71.2
     
    Calories from Fat 1
    65%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.3 mg
    0%
    Total Carbohydrate 18.5 g
    6%
    Dietary Fiber 5.2 g
    20%
    Sugars 12.3 g
    49%
    Protein 1.3 g
    2%

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