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Showing 1-5 of 5
on March 20, 2006
Delicious. It wasn't Christmas, but I made this for an afternoon treat on a cold, cloudy day. I halved the recipe easily, and topped with a bit of homemade whipped cream. I added a dash of milk to each serving, but it didn't need additional sugar. :)person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on December 25, 2009
on July 10, 2009
By Chef #549024
on December 23, 2007
By Marsha D.
on November 13, 2005
Serving Size: 1 (257 g)
Servings Per Recipe: 10