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    You are in: Home / Low-cholesterol / Chocolate Snack Cake Recipe
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    Chocolate Snack Cake

    Chocolate Snack Cake. Photo by DeeVaFoodie

    1 Photo of Chocolate Snack Cake

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Tarbean's Note:

    Recipe of my mom's. Posting here for my sister. Mom said something about this being the precursor to cake mixes.

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    Ingredients:

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350.
    2. 2
      Mix flour, brown sugar, cocoa, baking soda, and salt in bowl with fork.
    3. 3
      Stir in water, oil, vinegar, and vanilla completely.
    4. 4
      Pour into ungreased square pan, 8x8x2 inches.
    5. 5
      Bake until wooden pick inserted comes out clean, 25-40 minutes.
    6. 6
      If desired, dust with powdered sugar. Cake can be mixed in pan if desired.

    Ratings & Reviews:

    • on January 11, 2011

      I made this today for a treat. DH gives it 5 stars for a great chocolate fix in the middle of a busy workday, and I give it 5 stars for how easy this is to put together! I mixed everything right in the pan so there was virtually no cleanup. I opted to frost it with a light, fluffy chocolate buttercream that I threw together. Great recipe that I will definately make for a go-to quick, easy and yummy snack cake. Made for Bargain Basement Tag Game.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Snack Cake

    Serving Size: 1 (773 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2316.5
     
    Calories from Fat 689
    29%
    Total Fat 76.6 g
    117%
    Saturated Fat 9.7 g
    48%
    Cholesterol 0.0 mg
    0%
    Sodium 2516.3 mg
    104%
    Total Carbohydrate 385.4 g
    128%
    Dietary Fiber 9.6 g
    38%
    Sugars 212.4 g
    849%
    Protein 25.5 g
    51%

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