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Prep 15 mins
Cook 35 mins
Delicious and dense cake
Make and share this Chocolate Carrot Cake recipe from Food.com.
- Preheat oven at 350°F.
- Combine the carrots, sugar, and apple sauce and pour the boiling water over them. Let sit while you prepare the rest.
- In a separate bowl, combine the remaining ingredients and mix well.
- Now combine the carrot mixture.
- Pour into a well greased baking pan and bake for 35 minutes.