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From "Master Class at Johnson & Wales" episode 326, "Tomato Toppings." Use Roasted Tomatoes.
- Place tomatoes and cucumber in food processor with scallion, cilantro, garlic, tabasco, salt, pepper, and enough tomato juice to almost cover. Process about 1 minute until still slightly coarse. Adjust seasoning. Serve very cold. Garnish with yogurt and diced cucumber.