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    You are in: Home / Low-cholesterol / Chilled Lemon-Scented Asparagus Recipe
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    Chilled Lemon-Scented Asparagus

    Average Rating:

    1 Total Reviews

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    • on June 11, 2011

      WONDERFUL! I was looking for a healthy appetizer recipe I could take to a friend's house for a cookout. We needed to bring something healthful and delicious, as my friend is trying to lose a little "fluff". These were full of fresh, wonderful flavor. I did have to make a change simply because I didn't have my steamer handy. First, 2 large lemons was not quite 1/2 cup for me. I added one more lemon to make it 3. This gave me just slightly more than 1/2 cup. It was perfect. Secondly, since my steamer was MIA, I had to drop these into the water, lemon juice, salt and pepper mixture. I boiled them for about 2 minutes (these were very thick stalks). They were still crisp in the center and full of delicious, fat-free flavor. This is now one of my favorite summer asparagus recipes. You MUST try it! Thank you so much for the great recipe!

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    Nutritional Facts for Chilled Lemon-Scented Asparagus

    Serving Size: 1 (159 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 35.9
     
    Calories from Fat 2
    15%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 392.1 mg
    16%
    Total Carbohydrate 7.5 g
    2%
    Dietary Fiber 3.3 g
    13%
    Sugars 3.4 g
    13%
    Protein 3.4 g
    6%

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