Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Low-cholesterol / Chilled Lemon-Scented Asparagus Recipe
    Lost? Site Map

    Chilled Lemon-Scented Asparagus

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    HopeJohnJP's Note:

    Bright summer flavor, easy to make, easy to eat! Prep time does not include chilling time.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Cut woody ends from asparagus.
    2. 2
      Combine water, juice, salt and red pepper in the bottom of an asparagus steamer or other vessel large enough to steam whole asparagus. Bring to a boil.
    3. 3
      Place asparagus in steamer basket and place basket into pot. Cover, reduce heat to a simmer and steam until crisp-tender. Time will vary depending on thickness of spears, size of cook pot and preferences of chef. Check at 5 minute intervals -- careful! Steam is hot!
    4. 4
      Remove spears and refrigerate until cold. Dust with zest just before serving.

    Ratings & Reviews:

    • on June 11, 2011


      WONDERFUL! I was looking for a healthy appetizer recipe I could take to a friend's house for a cookout. We needed to bring something healthful and delicious, as my friend is trying to lose a little "fluff". These were full of fresh, wonderful flavor. I did have to make a change simply because I didn't have my steamer handy. First, 2 large lemons was not quite 1/2 cup for me. I added one more lemon to make it 3. This gave me just slightly more than 1/2 cup. It was perfect. Secondly, since my steamer was MIA, I had to drop these into the water, lemon juice, salt and pepper mixture. I boiled them for about 2 minutes (these were very thick stalks). They were still crisp in the center and full of delicious, fat-free flavor. This is now one of my favorite summer asparagus recipes. You MUST try it! Thank you so much for the great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chilled Lemon-Scented Asparagus

    Serving Size: 1 (159 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 35.9
    Calories from Fat 2
    Total Fat 0.2 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 392.1 mg
    Total Carbohydrate 7.5 g
    Dietary Fiber 3.3 g
    Sugars 3.4 g
    Protein 3.4 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes