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    You are in: Home / Low-cholesterol / Charoset from Ancona Recipe
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    Charoset from Ancona

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    Ducky's Note:

    Charoset is served at the Passover seder. This recipe is from the "Cucina Ebraica" cookbook. Times are guesstimates.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a bowl.
    2. 2
      Stir, cover and refrigerate.
    3. 3
      Serve at room temperature.
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    Nutritional Facts for Charoset from Ancona

    Serving Size: 1 (1451 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 668.0
     
    Calories from Fat 224
    33%
    Total Fat 24.9 g
    38%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 159.7 mg
    6%
    Total Carbohydrate 112.9 g
    37%
    Dietary Fiber 17.4 g
    69%
    Sugars 88.2 g
    353%
    Protein 13.9 g
    27%
    Detailed Nutrition Values About Nutrition Info

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