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    You are in: Home / Low-cholesterol / Cauliflower With Scallions Recipe
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    Cauliflower With Scallions

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    dicentra's Note:

    From 365 Low Fat.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large pot of boiling salted water, cook cauliflower until tender, 3-5 minutes. Drain and transfer to a serving dish.
    2. 2
      In a small skillet, melt butter over medium low heat. Add scallions and cook 2 minutes.
    3. 3
      Pour over cauliflower and toss. Season with salt and pepper. Serve hot.
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    Nutritional Facts for Cauliflower With Scallions

    Serving Size: 1 (67 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 32.9
     
    Calories from Fat 17
    53%
    Total Fat 1.9 g
    3%
    Saturated Fat 1.2 g
    6%
    Cholesterol 5.0 mg
    1%
    Sodium 30.3 mg
    1%
    Total Carbohydrate 3.4 g
    1%
    Dietary Fiber 1.5 g
    6%
    Sugars 1.4 g
    5%
    Protein 1.2 g
    2%
    Detailed Nutrition Values About Nutrition Info

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