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    You are in: Home / Low-cholesterol / Cauliflower and Potato Curry Recipe
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    Cauliflower and Potato Curry

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    summerland's Note:

    I found this in the Tri-city news back in 2005. It's vegetarian, easy and very delicious. It says it is a zero fat dish and it cost about $7 to make.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Select a large stockpot with lid, add all ingredients and gently cook for about an hour. Stir once or twice.
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    Nutritional Facts for Cauliflower and Potato Curry

    Serving Size: 1 (243 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 111.9
     
    Calories from Fat 4
    61%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 330.6 mg
    13%
    Total Carbohydrate 24.6 g
    8%
    Dietary Fiber 5.2 g
    21%
    Sugars 4.1 g
    16%
    Protein 4.4 g
    8%
    Detailed Nutrition Values About Nutrition Info

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