Caribbean Fruit Salsa
Added March 29, 2010 | Recipe #418321
Total Time:
Prep Time:
Cook Time:
This takes a little effort -- not difficult, just a lot of dicing -- but it's worth it. I serve with Chicken Roti. Make ahead of time; let flavors mingle at least two hours.
Directions:
1
Combine all ingredients, stir. Cover and chill at least 2 hours.
Nutritional Facts for Caribbean Fruit Salsa
Serving Size: 1 (409 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 134.7
-
- Calories from Fat 34
- 25%
- Total Fat 3.8 g
- 5%
- Saturated Fat 0.5 g
- 2%
- Cholesterol 0.0 mg
- 0%
- Sodium 6.2 mg
- 0%
- Total Carbohydrate 26.7 g
- 8%
- Dietary Fiber 4.2 g
- 16%
- Sugars 18.5 g
- 74%
- Protein 1.7 g
- 3%
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