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Canadian Maple Liqueur

By NcMysteryShopper

Added June 17, 2006 | Recipe #173268

Categories: Cocktail Beverages Canadian

Photo by BLUE ROSE

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Rate it! | Read 6 Reviews

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2 mins

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NcMysteryShopper's Note:

Great liqueur recipe using maple syrup that is excellent in BBQ sauces and marinades. Very unique taste that is good on its own but wonderful in baked goods. Simply substitute for Maple extract.....The recipe is ready for use after 2 weeks. Store the liqueur in the refrigerator.

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